Catering Menu - Cold Canapés (minimum orders may apply)   Poached Jumbo Prawns with Thai Dipping Sauce $20.95/doz Smoked Salmon with Wasabi Cream Cheese and Pickled Ginger in Crepe Rollups $18.95/doz Poached Prawns with Eggplant Caviar in a Housemade Cracker Cup $19.95/doz Mild Yellow Curried Chicken with Cashews, Honey and Royal Gala Apples on Croustini $18.95/doz Venison Stuffed Pork Tenderloin with Saskatoon Butter, Sundried Blueberries and Rosemary $21.95/doz   Catering Menu - Hot Canapés (minimum orders may apply) Filo Pastry with Spinach, Feta and Wild Mushrooms $17.95/doz Chicken Satay with Spicy Peanut Sauce $19.95/doz Seared Beef Tenderloin with Wild Rice Latkes and Beet Horseradish Coulis $20.95/doz Pickerel and Crab Cakes with Lime Chipotle Aloli $19.95/doz Pork Tenderloin Skewers with Pineapple Sweet Chili Glaze $19.95/doz Golden Goats Cheese with Golden Delicious Apples and Walnuts in Filo Pastry $19.95/doz   Mediterranean Platters $5.50/person - An assortment of dips including Hummus, Eggplant Caviar, Tarama and Tapenade served with Fresh Baguette and Pita   Crudités $4.00/person - Fresh seasonal market vegetable platters served with dip   Canadian and Imported Cheese $5.50/person - Regional and Imported Cheese served with Dried Fruit, Nuts and Crackers Specialized Orders Market Price   Fruit Arrangements $4.50/person - Fruit Skewers or Fruit Platters Prices subject to change without notice Prices subject to applicable taxes